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Overview
Country Overview
Bosnia and Herzegovina shares borders with Serbia and Montenegro in the east and southeast, and Croatia to the north and west. It has a short Adriatic coastline of 20km (12 miles) in the southeast, but no ports. Travel by road is the usual means of transport in Bosnia and Herzegovina. Many of the roads are still in poor condition but the rail service is gradually being restored. There are a few city centre hotels in Sarajevo. In the recent past it was only foreign journalists who stayed there, but that is slowly changing as the situation stabilises. The cuisine of the region includes Turkish influences. Specialities are bosanski lonac (Bosnian meat and vegetable stew) and lokum (Turkish delight). In past years, the health spas Jahorina, Bjelasnica and Igman were renowned for good skiing. The Adriatic Coast offers unrestricted fishing, although a special permit may be needed for fishing in rivers and lakes with nets or traps.
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